Description
Because we use highly modified barley in a slow kilning process, our Vienna malt offers good DP along with strong malt flavors. By kilning at higher temperatures, Vienna malt gives a distinctive toasted flavor to any recipe. Our Vienna malt can be used as base or high percentage specialty malt to add a traditional maltiness and body to the beer.
| Color | 7-9 SRM |
| Moisture | 3-4% |
| AA | <25 |
| DP | <50 |
| Usage | >80% |
